CHEF CHRISTINE OPENS NEW CAFE!
Chef Christine announces the opening of her newest location on Hilton Head Island. As part of a ten year successful operation Chef Christine opens her latest venture in The Atrium Building in June. She has custom designed her kitchen and dining room which are being built to her specifications. This kitchen will facilitate her expanding catering operations while offering a fresh new outlet to showcase her latest culinary inspirations.
Christine’s Catering is a full service off-premise catering and special events company. Chef/owner Christine Bohn's fresh approach to island fare and her southern home-style approach to hospitality creates effortless and fun-filled affairs throughout the LowCountry. Christine’s Catering has been in operation on Hilton Head Island since 2000.
From chic social events and corporate meetings to weddings and fashionable soirees, off premise catering is our forte. Our team of friendly, professional and experienced staff will care for you, freeing you to be a guest at your own event. Whether the event is a casual summer picnic or an elegant seated dinner, we are committed to exceptional, honest and impeccable service. Chef Christine takes great pride in knowing the freshest trends and styles of the ever-changing event world. Under Chef Christine’s direction, all of our menus are handcrafted to satisfy your desires. Our cuisine is an eclectic collection of foods from all corners of the world. Chef Christine is enthusiastic and devoted to producing bold and original events which are flawlessly executed and always original. From the initial phone call to removing the last linen on the table, our entire team is here for you.
Christine has had the privilege of serving many VIP clients, including Olympia Dukakis, Martin Mull, Lea Thompson, Bonnie Raitt, Paul Dooley, Tom Chapin, Janis Ian, Earth Wind and Fire, The Rippingtons, John Mellencamp, Garrison Keillor and Steve Harvey.
ChefChristine@ChristinesCatering.com
843/785-4646
Friday, March 27, 20092:07
